Menus
- A LA CARTE
- DESSERT
- DRINKS
- WINE
- BRUNCH
- £69 GROUP DINING MENU
- £99 GROUP DINING MENU
- SUMMER SET MENU
WHILE YOU WAIT
Bella di Cerignola Olives
(V) (VG)
Seasonal Crudites
Anchoiade (GF)
Homemade Focaccia Pugliese
Tapenade, olive oil (V) (VG)
Halloumi Popcorn
Burnt tahini mayonnaise (VG)
Crispy Feta, Kataifi
Honey, truffle (VG)
TO START
Burrata d'Andria
Heritage tomatoes (VG)
Grilled Octopus 'A la fiera'
Garlic, toasted bread (GF)
Calamari
Zucchini, lemon mayonnaise
Classic Beef Tartare
Mustard, sourdough
Wild Prawns Pil Pil
Chilli, tomatoes (GF)
Crackling Mushroom
Aka miso mayonnaise (VG)
TO START
Tuna Tartare
Avocado, chilli, tapiocca cracker
Beef Carpaccio
Pantelleria capers, Dijon mustard (GF)
Gigantic Scallops
Clams, fregola
Crab Gratin
Creme fraiche, green apple
SALADS
Summer Leaves
Seasonal leafy greens, aged balsamic (V) (VG)
Pickled Beetroot
Goat's cheese, Za'atar (VG)
Chargrilled corn, Artichoke
Baby gem lettuce (V) (VG)
Green Beans
Broad beans, crunchy shallots (V) (VG)
Caesar Salad
Croutons, parmesan dressing (VG)
FISH
Black Cod
Miso, cucumber salad
Whole Grilled Sea Bass
Olive oil, lemon, roasted potatoes for 2 (GF)
Mazzara del vallo prawns
Linguini, lemon
Catch of the day
Smashed potato, capers (GF)
Halibut, pistachio butter
Yellow beans, girolle, plancton (GF)
Cornish Coast seafood spicy rice
Mussels, razor clams, potato, crab (GF)
FISH
Native lobster spaghetti alla chitarra
Tomato, chilli, lemon
MEAT
Filet Tenderloin
Macaroni gratin, mustard jus
Cornish Lamb Cutlets
Harissa crumble, aubergine (GF)
Spiced Baby Chicken
Garlic, peas pure (GF)
Tortelloni ala Genovese
Veel cheeks, parmesan
Marango Marezzato Fiorentina Steak
Roasted potatoes, green beans for 2 (GF)
Marango Marezzato Rib Eye on the bone
Chips, bearnaise for 2 (GF)
MEAT
Sirloin Steak Tagliata
Grilled vegetables (GF)
Quail Risotto
Celeriac confit, jus (GF)
Dark Chocolate Papardelle
Wild boar, wild berries
VEGAN & VEGETARIAN
Hand made Gnocchi
Pecorino, truffle (VG)
Beyond Meat Tortelini
Tomato compote (V) (VG)
Spicy green beans
Wild rice, Vegan feta (V) (VG)
Crispy Zucchini
Lemon, vegan chilli mayonnaise (V) (VG)
Home made summer truffle ravioli
Taleggio (VG)
Crispy Potatoes
Goat's cream cheese, truffle (GF) (VG)
SIDES
Truffle & Parmesan Chips (VG)
Green beans
Chilli, tomatoes (V) (VG)
Sweet Potato Fries
Sweet chilli (VG)
Sauteed Wild Mushrooms
Chives, butter (VG)
Smashed Potato
Truffle butter (VG)
DESSERTS
Chocolate Fondant
Milk ice cream (GF)
Churros
Dulce de leche
Pistacchio Semifreddo
Dark chocolate crumble
White Peach Confit
Raspberry sorbet (V) (VG) (GF)
Selection of desserts
Selection of ice cream and sorbets
Vegan Strawberry Eton Mess
Coconut ice cream (V) (VG) (GF)
DESSERTS
Italian Cheese Selection
Chutney, crackers
SWEET & FORTIFIED
Moscato d'Asti, 2017, Italy
Gently sparkling wine grapey notes and stone fruit. Best with light, fruity desserts like our lychee and shiso roll
Late Harvest 'Arima', 2014, Spain
Sweet, honeyed wine with notes of apricot and honeysuckle
Decanter World Wine Award Winner 2017
Vin Santa del Chianti Rufina, 2004, Italy
Beautifully complex, this aged with vin santo brings notes of fig, spices and cocoa.
The perfect pairing for our chocolate fondant
Krohn Senador Tawny Port NV, Portugal
HOT DRINKS
Coffee & hot chocolate
Artisan Loose Leaf Tea
Camellia's House Blend
A blend of white tea, jasime, ginger & apricots
Smokey Earl Grey / Earl Grey
Rooibos / Angelica Seed / Zest
Green / Jasmine / Chamomile / Fresh Mint
- SIGNATURES
- OUR CLASSICS
- OUR VIRGINS
- CHAMPAGNE & SPARKLING
- WHITE WINE
- RED WINE
- ROSÉ
- SAKE
- BEER & CIDER
- SPIRITS
- WORLD OF WHISKY
SIGNATURES
Le Pornstar Fizz
Pornstar cocktail, prosecco
Follow The Petals
Absolut Elyx, Rose Liqueur, Jasmine tea syrup, lemon, egg white
Le Melon
Absolut Elyx vodka, Melon Cream, apricot, lime, sugar, prosecco
#KISSME
Absolut Elyx vodka, Four Fox sake, rose wine, cherry syrup, cherry air & a pair of lips
Made In Chelsea
Absolut Elyx vodka, creme de mure, passion fruit puree, fresh berries, prosecco
Gin In A Bottle
Early Grey infused Beefeater, Italicus, passion fruit syrup, lime, absinthe
SIGNATURES
Refresh To Impress
Absolut Elyx, St. Germain edlerflower liqueur, cucumber, mint, lime, sugar & a dash of sparkling wine
Havana - Ciao!
Havana SDM, Cointreau, home made passion fruit & chilli syrup, lime, coriander
Orchid
Beefeater 24, Aperol, maraschino, rhubarb, pink grapefruit, orange bitters
Can You Julep?
Chivas 18yo, apricot liqueur, maple syrup, mint leaves, soda water
OUR CLASSICS
Cosmopolitan
Absolut Elyx vodka, Cointreau, lime, cranberry juice
Espresso Martini
Grey Goose vodka, Kahlua, espresso
Bloody Mary or Red Snapper
Absolut Elyx vodka OR Monkey 47 gin, tomato
Old Fashioned
Bulleit bourbon, sugar, bitters
Knickerbocker
Bacardi Carta Fuego spiced rum, Cointreau, lime, raspberry syrup
Clover Club
Beefeater 24 gin, dry vermouth, lemon, raspberry syrup, egg white
OUR CLASSICS
Penicillin
Chivas 18 Scotch whisky, lemon, ginger, honey, Islay whisky float
Zombie
Havana 3yrs, Bacardi oro, Havana Selecion, Meastros rums, falernum, absinthe, lime, pineapple, grenadine, angostura bitter
OUR VIRGINS
The Potion
Strawberry puree, basil, lemon, sugar, soda water
Ours Lemonade
Grapefruit juice, rosemary infused honey, tonic water
Tropiclada
Pineapple, lychee, coconut cream, orgeat, topped up with Red Bull tropical
CHAMPAGNE & SPARKLING
Perrier-Jouet, Grand Brut, NV
Perrier-Jouet, Blanson Rose, NV
Perrier-Jouet, Blanc De Blanc, NV
Perrier-Jouet, Belle Epoque, 2011
Prosecco Le Dolci Colline, NV
WHITE WINE
Seleccion Blanco (macabeo/chardonnay), Bodegas Borsao
Campo de Borja, Spain, 2016
Riesling Novas Gran Reserva, Emiliana, (organic)
Valle de Bio-Bio, Chile, 2016
Rioja Blanco "Vetiver", Bodegas ontanon
Rioja, Spain, 2014
Sauvignon Blanc "Crowded House"
Marlborough, New Zealand, 2016
WHITE WINE
Chardonnay, Nielson by Byron
Santa Barbara, USA, 2014
RED WINE
Seleccion Tinto (garnacha blend), Bodegas Borsao
Campo de Borja, Spain, 2016
Syrah blend, Chateau L'ermitage
Rhone, France, 2016
Cabernet Sauvignon, Le Riche
Stellenbosch, South Africa, 2014
Malbec Tupungato Appellation, Cadus
Uco Valley, Argentina, 2015
RED WINE
Pinot Noir, Catalina Sounds
Marlborough, New Zealand, 2016
ROSÉ
Cape Coral Mourvèdre Rosé, Waterkloof
Rosé Cru Classé, Domaine de Rimauresq
Sancerre Rosé 'Terres Blanches', Domaine Roblin
SAKE
Four Fox Sake
Niigata, Japan
BEER & CIDER
Heineken
Heineken 0.0%
Sol
Kona Big Wave
(Golden Ale)
Lagunitas IPA
Old Mout Passion Fruit & Apple Cider
SPIRITS
VODKA
Absolut Elyx
Ciroc
Sauvelle
Grey Goose
Grey Goose VX
GIN
Beefeater
Bombay Sapphire
Beefeater 24
Star of Bombay
Monkey 47
SPIRITS
COGNAC
Hennessy Fine de Cognac
Hennessy XO
Remy Martin VSOP
Remy Martin XO
Martell Cordon Bleu
RUM
Zacapa Centenario 23
Havana 3yrs
Zacapa XO
Havana Seleccion de Maestros
SPIRITS
TEQUILA
Don Julio Blanco
Don Julio Resposado
Don Julio Anejo
Don Julio 1942
Patron XO Cafe
Patron Silver
Patron Reposado
Patron Anejo
Patron Gran Platinum
WORLD OF WHISKY
LIGHT
Singleton 12yrs
Haig Club
Dalwhinnie 15yrs
DELICATE
Glenmorangie 10yrs
RICH
Jameson
Chivas Regal 12yrs
Johnnie Walker Gold Label
Chivas Regal 18
Glenfiddich 18yrs
Suntory Hakushu 12 yrs
WORLD OF WHISKY
Suntory Yamazaki 12yrs
Glenmorangie Signet
Johnnie Walker Blue Label
Suntory Hibiki 17yrs
Smokey
Talisker 10yrs
Laphroaig 10yrs
Lagavulin 16yrs
AMERICAN
Bulleit Bourbon
Bulleit Rye
Gentlemen Jack
Woodford's Reserve
Jack Daniel's Single Barrel Select
- WHITE WINE
- RED WINE
- ROSE
- CHAMPAGNE
WHITE WINE
Araldica Chardonnay
2018, Piedmont, Italy
Crowded house Sauvignon Blanc
2018, Marlborough, New Zeland
Turckheim Pinot Gris Reserve
2016, Alsace France (vegan)
Cloudy Bay Sauvignon Blanc
2018, Marlborough, New Zeland
Novas Gran Reserva Riesling
2016, Valle de Blo Blo, Chile (vegan/organic)
WHITE WINE
Patrizi, Gavi Del Comune di Gavi Docg
2017, Plemonte, Italy
L'Ormarine "Carte Noire" Picpoul de Pinet
2017, Piemonte, Italy
STRUCTURED
Daniel Seguinot Chablis Premier Cru "Fourchaume"
2016, Burgundy, France (vegan)
Domaine Michel Girard Sancerre "Silex"
2017, Loire, France
Kloster Eberbach dry Riesling
2017, Rheingau, Germany
WHITE WINE
Schloss Gobelsburg Riesling
2015, Kamptal, Austria
FULLER BODIED & OAKED
Valenciso old vines
2017, Rioja Alta, Spain (vegan)
Terrazas de los Andes Chardonnay
2017, Uco Valley, Argentina
Domaine Berthelemot, Puligny Montrachet Premier Cru la Garenne
2017, Burgundy, France (vegan)
RED WINE
EASY DRINKING & FRUITY
Araldica Barbera
2018, Piedmont Italy
Chateau L'Ermitage "Auzan"
2017, Southern Rhone, France (vegan)
Catalina Sounds Pinot Noir
2016, Marlborough, New Zealand
Terrazas De Los Andes Malbec
2016, Uco Valley, Argentina
Cloudy bay Pinot Noir
2016, Marlborough, New Zealand
RED WINE
STRUCTURED
Tabali Pedregoso Merlot Gran Reserva
2015, Valle del Malpo, Chile (vegan)
San Felice Chianti Classico Riserva
2014, Toscana, Italy
Bressia Montegrelo Malbec
2016, Mendoza, Argentina (vegan)
Feudo Maccari Saia Nero D'avola
2015, Sicily, Italy
Clos de la Cure, Saint-Emilion Grand Cru
2014, Bordeaux, France (vegan)
RED WINE
Pierre Bouree, Gevrey Chambertin
2014. Burgundy, France (vegan)
BOLD & CONCENTRATED
Valenciso
2011, Rioja Alta, Spain (vegan)
Knock Knock Shiraz, Barossa Valley
Monresor Amarone della Valpolicella "La Colombaia"
2015, Veneto, Italy (vegan)
Poderi Colla, Barola Bussia
2014, Piedmont, Italy
RED WINE
DESSERT WINE
Alasia Moscato D'asti
2018, Piedmont, Italy
Ginestet, classique sauternes
2016, Bordeaux, France
Krohn Senador Tawny Port
NV, Douro, Portugal
Prunatelli, vin santo del chianti rufina
2004, Tuscany, Italy
Chatea D'Yquem Lur-saluces
1999, Bordeaux, France
RED WINE
Weingut Helmut Lang Trockenbeerenauslese
1995, Osterreich, Austria
ROSE
Cape Heights Rose
2018, Western Cape, South Africa
Gairoird Rose (organic)
2018, Cotes de Provence, France
Sancerre Rose
2016, Loire, France
Rimauresq Cru Classe Rose (Jeroboam)
2017, Cotes de Provence, France
CHAMPAGNE
Perrier-Jouët, Grande Brut, NV
Perrier-Jouët, Blanson Rosé, NV
Perrier-Jouët, Blanc De Blanc, NV
Perrier-Jouët, Belle Epoque, 2011
Perrier-Jouët, Belle Epoque Rosé, 2006
Dom Perignon, 2009
Louis Roederer Cristal, 2009
CHAMPAGNE
PROSECCO
Prosecco le Dolci Colline, NV
Go Bottomless!
Unlimited wines by the glass, Prosecco
or selected cocktails for an extra £25 per person on top of the meal
Choose 2 dishes for £29 per person or 3 dishes for £35 per person
STARTER
CRACKLING ROCK SHRIMPS
Quinoa & Avocado Salad (GF)
FLUFFY PANCAKES STACK
Crispy maple cured bacon or fruits
DEVON CRAB & CORN CHOWDER
ACAI, BANANA AND GRANOLA SUPER BOWL
(V) (VG)
POSH FRENCH TOAST
SALMON POKE
Sea Lettuce & Nori
MAIN
VEGAN GIGANTIC HOT DOG
Chilli, Smoked cheddar sauce (V) (VG)
THE PROPER BURGER
Brioche, Jalapeno Mayo
CROISSANT CROQUE
Cured ham, Poached egg
NEAT MEAT BURGER
(V) (VG)
GREEK PRAWN SALAD
MISO & GINGER BEER MARINATED GAMON STEAK
Chips
DESSERT
MONKEYS BRAIN CINNAMON ROLL
(VG)
BANANA BREAD FRENCH TOAST
Nutella (V) (VG)
THE VEGAN BANANA SPLIT
(VG)
HOME MADE WAFFLES
Dulche de Leche, Milk Ice cream (V) (GF)
HOME MADE SORELLO
SALTED CARAMEL & SNICKERS SUNDAY CUP
SIDES
MAPLE CURED CRISPY BACON
(GF)
HOME SMOKED SALMON
(GF)
JUMBO SAUSAGES
BAKED BEANS
MASH POTATOES
MIXED SALAD
£69 PER PERSON
You're going to receive all items on the menu multiple times on the table for you to share
WHILE YOU WAIT
Bella di Cerginola Olives
Focaccia, grissini, sourdough (V)(VG)(GF)
Seasonal Crudités
Anchoiade
TO START
Tuna Tartare
Avocado, chilli, tapioca cracker
Wild Prawns Pil Pil
Chilli, tomatoes (GF)
Calamari
Zucchini, Lemon mayonnaise
Burrata D'Andria
Heritage tomatoes (VG)
Crackling Mushroom
Aka miso mayonnaise (VG)
MAINS
Spiced Baby Chicken
Garlic, peas pure (GF)
San Marzano tomato risotto
Basil oil, mozzarella (VG)
Hand made Gnocchetti
Pecorino, truffle (VG)
Filet Tenderloin
Macaroni gratin, mustard jus
Catch of the day
Smashed potato, capers (GF)
SIDES
Truffle Parmesan Chips
(VG)
Green Beans (V) (VG)
DESSERT
Churros & Dulce de Leche
£99 PER PERSON
You're going to receive all items on the menu multiple times on the table for you to share
WHILE YOU WAIT
Seasonal Crudités
Anchoiade
Bella di Cerignola Olives
Focaccia, grissini, sourdough (V) (VG) (GF)
TO START
Crispy Feta, Kataifi
Honey, truffle (VG)
Tuna Tartare
Avocado, chilli, tapioca cracker
Classic Beef Tartare
Mustard, toasted bread
Burrata D'Andria
Heritage tomatoes (VG)
Wild Prawns Pil Pil
Chili, tomatoes (GF)
Calamari
Zucchini, Lemon mayonnaise
TO START
Crackling Mushroom
Aka miso mayonnaise (VG)
MAINS
Spiced Baby Chicken
Garlic, peas pure (GF)
Hand Made Gnocchetti
Pecorino, truffle (VG)
San Marzano tomato risotto
Basil oil, mozzarella (VG)
Filet Tenderloin
Macaroni gratin, mustard jus
Catch of the day
Smashed potato, capers (GF)
SIDES
Truffle Parmesan Chips
(VG)
Green Beans
(V)(VG)
DESSERT
Churros & Dulce de Leche
Chocolate Fondant
Milk Ice Cream (GF)
Starter
BURRATA D'ANDRIA, BULS HEART TOMATO, BASIL
(V) (VG) (GF)
CRUDO OF THE DAY
CRACKLING MUSHROOMS, AKA MISO MAYONNAISE
(V) (VG)
Main
CATCH OF THE DAY MEUNIERE
(GF)
STEAK OF THE DAY, RED WINE JUS, CHIPS
(GF)
HOME MADE PASTA OF THE DAY
(GF)
Dessert
CHURROS, DULCE DE LECHE, MILK ICE CREAM
VEGAN ETON MESS, COCONUT, STRAWBERRY
(V) (VG) (GF)
SELECTION OF ITALIAN CHEESE, ONION CHUTNEY, CRACKERS
£30 2 course or £35 3 course includes one cocktail or mocktail
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